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FDA Resource: Foreign Supplier Verification Program Explanatory Diagrams
Includes the following charts:
FDA proposes phasing out the use of trans fats
The U.S. Food and Drug Administration has made a preliminary determination that partially hydrogenated oils (PHOs), the primary dietary source of artificial trans fat in processed foods, are not “generally recognized as safe” (GRAS) for use in food. A final decision would mean that the use of these oils in the food supply would be phased out over a number of years. (FDA Constituent Update)
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Online subject guides
Online subject guides for the food industry.
The AIB Knowledge Center provides subject guides tailored to the needs of the food industry. Our goal is simple - to provide a quick way to obtain authoritative and reliable information about a chosen topic.
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